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Mr Vikki's North Indian Curry Paste

Mr Vikkis North Indian Curry Paste


Contains roast garlic and fresh ginger, medium hot, mix with yoghurt of crème fresh for a dip, add to soups, meat as a marinade, follow the Curry sauce recipe, or mix with yoghurt for a no colouring added natural tandoori paste.

Once opened leave in a cupboard it will keep for years and just get better.... or better still enjoy your excellent curries more often!!


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